Bluff City Grill Menu

Black forest ham, thinly sliced turkey, applewood smoked bacon, lettuce, tomato, and white american cheese on grilled texas toast.

Thinly sliced grilled, center cut chicken breast smothered in grilled onions and bell peppers with white american cheese on a split top hoagie roll.

Hand rolled meatballs topped with our house marinara and cheese Italian blend on a split top hoagie roll.

Our slow cooked, secretly seasoned, hand pulled pork on a split top gourmet bun with Bluff City sauce.

Crispy oven baked flatbread topped with smoked pulled chicken, Monterey cheddar jack cheeses, red onion, & drizzled with Bluff City BBQ sauce.

Bluff City pulled pork, applewood smoked bacon and grilled ham with pepper jack cheese smothered in carolina gold BBQ sauce topped with pickle chips and red onion on grilled texas toast.

Applewood smoked bacon layered high topped with fried egg and served with lettuce and tomato on grilled texas toast.

Hand cut seasoned pork loin, fried golden or char grilled, served together with lettuce, tomato, and onion on a split top bun.

Black forest ham piled high topped with melted American and White American Cheeses and Spicy Honey Mustard Sauce served on Texas Toast

Smoked pulled chicken breast or our famous pulled pork together in a grilled flour tortilla with melted cheddar jack cheese, served with sour cream and salsa.

Plump portobello flat grilled and topped with avocado and melted pepper jack cheese together with lettuce, tomato, and onion on a gourmet bun.

Char grilled oz ribeye topped with melted provolone cheese and sautéed onions served on a split top hoagie roll.

soft shell tacos stuffed with flat grilled tilapia and a blend of cheddar jack cheese over lettuce, carrot, and cabbage blend with tomatoes drizzled with our sweet chili sauce.

soft shell tacos stuffed with flat grilled shrimp and a blend of cheddar jack cheese over lettuce, carrot, and cabbage blend with tomatoes drizzled with our sweet chili sauce. - Upgrade to Firecracker Shrimp $.

Hand rolled chicken strips tossed in your choice of sauce, smothered in melted provolone cheese. Served on a split top hoagie roll with lettuce and red onion.

oz grilled chicken breast on a toasted, split top bun with lettuce and tomato, topped with tarragon garlic butter.

Tender cuts of steak with onions and bell peppers smothered in melted provolone and cheddar cheese sauce on a split top hoagie roll.

Hand rolled chicken tenders tossed in your choice of sauce and served with house natural cut fries or tater tots (no substitutions) served with homemade ranch or bleu cheese

Fried or Grilled, seasoned tilapia fillet topped with sweet basil aioli served on a split top hoagie roll with lettuce and red onion

A signature item, similar to bisque, rich and hearty loaded with crab.

Grilled chicken breast, white beans, green chilis, and southwestern spices garnished with sour cream and cheddar jack cheese.

Grilled chicken, tomatoes, bacon, bleu cheese with red onion slices and crispy croutons, with your choice of dressing.

Hand rolled chicken strips tossed in your choice of sauce, over crisp iceberg lettuce with cheddar jack, red onion, croutons, and tomato wedges, with your choice of dressing.

Fresh, crisp iceberg lettuce, red onion, artichoke hearts, black olives, and Parmesan cheese tossed in our house Italian dressing.

Romaine lettuce tossed with shaved Parmesan, croutons, and that award winning dressing makes for the best around.

Rows of ham, turkey, bacon, tomatoes and hard-boiled egg topped with cheddar jack, red onion and croutons, with your choice of dressing.

Crisp iceberg and romaine lettuce topped with fresh diced avocado, tomato, flame roasted corn, bell peppers, onions and cheddar jack cheese with your choice of dressing.

Add any or all of these toppings for no charge. Onion, tomato, lettuce, pickle sautéed mushrooms, relish, green peppers, fresh jalapeños, sautéed onions.

Add any or all of these toppings for no charge. Onion, tomato, lettuce, pickle sautéed mushrooms, relish, green peppers, fresh jalapeños, sautéed onions.

Fresh, warm blonde brownie served with a scoop of vanilla ice cream and drizzled with chocolate syrup.

Rich and creamy New York style cheesecake drizzled with your choice of chocolate, raspberry or caramel sauce.

Warm and delicious cinnamon and pecans over baked bread pudding topped with a white chocolate drizzle.

Fudge Brownie Bites, layered in velvety peanut butter mousse, rich chocolate cake, topped with brownie chunks, peanut butter chips & drizzled in fudge

A creamy dressing infused with poppy seeds, typically used to enhance salads.

A creamy Caesar dressing, typically made with anchovies, Parmesan cheese, and a blend of spices.

Thousand Island dressing, typically made in-house, combines creamy base with tangy pickles and a hint of sweetness, served as a side.

A green salad typically featuring a blend of mixed greens, dressed with an Italian vinaigrette.

A serving of French dressing, typically made with vinegar, oil, and seasoning, offering a tangy complement to salads and dishes.

A blend of sweet honey and tangy mustard, typically used as a condiment or dipping sauce.

A side of ranch dressing typically includes a creamy blend of buttermilk, herbs, and spices, served as an accompaniment to enhance your meal.

A creamy ranch dressing infused with Cajun spices, offering a tangy and slightly spicy flavor profile.

A creamy blend of bleu cheese typically served as a condiment, ideal for enhancing the flavors of salads or as a dipping sauce for various appetizers.

Side en fuego sauce is a fiery condiment, typically including a blend of hot spices and chilies to deliver a robust and spicy flavor profile.

A side of hot sauce, typically made with a blend of spicy chilies and other seasonings for added depth and flavor.

A creamy concoction, this side garlic parmesan sauce combines the pungent essence of garlic with the rich, nutty flavors of parmesan cheese, typically served as a complement to a variety of dishes.

A medium-sized serving of hot sauce, typically featuring a blend of chilies and spices to achieve a moderately spicy flavor profile.

A side of teriyaki sauce typically includes a blend of soy sauce, mirin, and sometimes sake, thickened with a touch of honey or sugar for sweetness, often finished with a hint of ginger and garlic.

A blend of sweet honey and spicy sriracha sauce, typically served as an accompaniment to enhance dishes with a sweet and fiery flavor profile.

Sweet chili typically includes a blend of sweetness and mild heat, creating a versatile sauce that pairs well with various dishes.

A savory concoction, Bluff City Sauce is a tribute to traditional American flavors, typically involving a blend of spices and ingredients that add a rich layer to any dish it accompanies.

A blend of honey and mustard with a spicy twist, typically served as a condiment.

A serving of Carolina Gold BBQ sauce, typically including a balance of sweet, heat, and tangy flavors.

A serving of Sweet Baby Ray's, a popular barbecue sauce known for its sweet and tangy flavor profile, ideal for enhancing various dishes.

Sliced avocado atop a bed of shredded cheese, diced tomatoes, corn, and lettuce.

A rich protein-packed treat perfect for breakfast or a quick snack.

Bleu cheese crumbles offered as an additional item, typically used to enhance dishes with their distinct, tangy flavor.

A side of freshly grated Parmesan cheese, typically used to enhance the flavor of various dishes.

Shaved parmesan served as an additional item to complement your meal.

A creamy blend of cheeses, this side cheese sauce is a versatile accompaniment, enhancing a variety of dishes.

A rich, aromatic sauce infused with whiskey, typically including a blend of spices and perhaps a hint of sweetness to complement its bold flavor.

A creamy sauce infused with the distinct, tangy flavor of bleu cheese, typically served as an accompaniment.

A rich blend of bourbon and cracked peppercorns, this sauce typically includes a creamy base and may feature hints of garlic and onion for added depth.

Garlic-infused bread, toasted to perfection.